AJ Maxwell's writes...
From your first meal at AJ Maxwell’s, you’ll notice something different, and something comfortingly familiar. The difference is the fresh interpretation of steakhouse favorites, the emphasis on restaurant basics – great food and professional service – and the level of attention we give every customer, whether you’re a first-time visitor or a three-times-a-week regular.
As for comfort, we’ve put together a sophisticated staff attuned to the nuances of our customers—to give attention when needed, privacy when warranted, to promote a festive mood at celebrations, and appro- priate discretion at business meetings. We pride our- selves on the little things that mean so much, because AJ Maxwell’s, it’s not just about the food, it’s about the whole dining experience.
AJ Maxwell’s. Come for dinner, stay for a lifetime.
Bob Lape of Crane's Magazine- "Best Rib Eye in New York City".
Rated #5 on Tom Horan's America's Top Ten Steakhouses
When in New York, Free Wi-Fi, Pre/Post Theater, Bar Scene, Private Room
Midtown West/Theater Dist./Times Sqr.
$50 and over
Hours of Operation:
|Monday||11:30 AM to 11:00 PM|
|Tuesday||11:30 AM to 11:00 PM|
|Wednesday||11:30 AM to 11:00 PM|
|Thursday||11:30 AM to 11:00 PM|
|Friday||11:30 AM to 11:00 PM|
|Saturday||4:00 PM to 11:00 PM|
|Sunday||4:00 PM to 11:00 PM|
All Credit Cards Accepted